Aamanns Genbo
Aamanns smørrebrød at Vesterbro
Aamanns Genbo is our newest eatery and bar at Vesterbro in Carlsberg Byen. With a location on the beautiful Kildeplads, we strive to become a natural part of a busy and cozy everyday life for the neighborhood’s many residents and other Copenhageners.
Our ambition is to become a natural gathering point when hunger and thirst arise – you can always swing by Genboen.
At Genbo, we collect the best from our restaurants. We are an eatery with everything from smørrebrød for lunch, “Genbo’s dinner” in the evening, and snacks for the cold drinks. At the bar, we have eight taps of beer from Herslev and Carlsberg and a carefully selected wine list that includes both conventional and natural wines.
As well as our other restaurants Aamanns Genbo has the Silver Organic Label, which is the customer’s guarantee for 60-90% organic food on the menu.
Follow us on our Facebook and Instagram here.
We look forward to seeing you in Carlsberg Byen!
Menu card
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Lunch
Menu is available from 20/03/24 – 28/05/24
LUNCH
Sandwiches
95,- per. pcs. Optional 3 pcs. 275,- (does not apply to warm smørrebrød)
(V) = vegetarian, (VG) = vegan
Marinated herring
sour cream, capers, tomato relish, spring onions and roasted buckwheat kernelsCold smoked salmon
dill mayonnaise, apples, pickled onions, frisée lettuce, fennel and rye crumbsEggs and shrimps
lemon mayonnaise, pickled tomatoes, Kohlrabi and roasted almondsAvocado (VG)
green cashew cream, pickled onions, cabbage and rye chipsPotato (VG)
smoked emulsion, pickled onions, radishes, crispy potato and chivesBeetroot tartare (VG)
mustard emulsion, apples, spring onions and buckwheatChicken salad
honey, mustard, lemon, celery, apples, lettuce and crispy chicken skinRoastbeef
béarnaise cream, pickled cucumbers, mushrooms and crispy potatoBeef tartare
lovage mayonnaise, rhubarb, kohlrabi, roasted hazelnuts and lemon thymeWarm smørrebrød
Butter-fried plaice – 155,-
root vegetable remoulade, pickled red onions and herbsButter-fried plaice with shrimp salad – 165,-.
celery, baked garlic, pickled red onions and herbsHand-peeled shrimp – 165,-
on sourdough bread, spicy mayo, pickled onions, dried tomatoes and herbsChicken salad – 145,-
on sourdough bread, pickled red onions, bacon crumble and herbsMushroom toast (V) – 155,-
fried mushrooms, apples, crème fraîche, Marsala, lemon zest and parsley’Frikadeller’ – veal and pork meatballs – 125,-
potato salad and radishesKid’s Favorite – 125,-
‘frikadeller’, potato salad, fish fillet with remoulade and vegetable sticksCheese & Dessert
Queen Victoria – 95,-
cow’s milk cheese with rhubarb-vanilla jam, roasted almonds and chervilLemon mousse – 75,-
Polynesian vanilla, pomelo, whipped cream, verbena and roasted almondsAlmond cake – 75,-
blue poppy seeds, marzipan, vanilla cream and roasted almondsTiramisu – 75,-
mascarpone cream, Polynesian vanilla and espressoChocolate mousse – 75,-
60% Valrhona Oriado chocolate and cocoa nibsSeasonal baked goods – 65,-
From our bakery -
Evening
The menu is valid from d. 22/03/24 – 30/05/24
DINNER
Smaller Dishes
We recommend 3-4 dishes per meal. person.Fish cakes with smoked cheese, pickled butternut and dill salad – 125,-
Roasted leek with smoked cheese, pickled fennel, browned butter and hazelnuts (V) – 95,-
Tart with spinach, smoked cheddar, camembert and rosemary (V) – 115,-
Marinated cucumber with feta, green onion, jalapeno, sumac and croutons (V) – 95,-
Bitter salads with citrus vinaigrette, white asparagus, blood orange and nuts – 95,-Beef tartare with smoked cheese cream, green asparagus, horseradish and crispy potato – 125,–
Warm smørrebrød
Butter-fried plaice with root vegetable remoulade – 155,-
Butter-fried plaice with shrimp salad – 165,-
Hand-peeled shrimp on sourdough – 165,-
Chicken salad on sourdough bread – 145,–
Mushroom toast on sourdough bread (V) – 155,-
’Frikadeller’ – veal and pork meatballs with potato salad – 125,-
Kid’s favorite – 125,-Cheese & Dessert
3 cheeses with compote, honey and butter-fried rye bread – 115,-
Lemon mousse with Polynesian vanilla, pomelo, whipped cream, verbena and almonds– 75,-
Almond cake with poppy seeds, marzipan, vanilla cream and roasted almonds – 75,-
Tiramisu with mascarpone cream, Polynesian vanilla and espresso – 75,-
Chocolate mousse with organic Valrhona, blackcurrants and roasted quinoa – 75,-
Genbos Dinner – 185,-
We change our Genbo’s Dinner according to mood and season.
Green option available.Genbo’s Menu – 385, –
Our evening menu with snacks and 7 courses in 3 servings
Asparagus and leek soup with green asparagus and drained yogurt
Fishcake with smoked cheese, pickled butternut and dill salad
Marinated cucumber with feta, onion, jalapeno, sumac and croutons
Confit chicken thigh with rhubarb compote, pickles, potato compote and gravy
Tart with spinach, smoked cheddar, camembert and rosemary
Bitter salads with citrus vinaigrette, white asparagus, blood orange and nuts
Lemon mousse with pomelo, whipped cream, verbena and roasted almondsGenbo’s Green Menu (V) – 385,-
Our evening menu with snacks and 7 courses in 3 servings
Asparagus and leek soup with green asparagus and drained yogurt
Roasted leek with smoked cheese, pickled fennel, browned butter and hazelnuts
Marinated cucumber with feta, onion, jalapeno, sumac and croutons
Savoy cabbage au gratin with rhubarb compote, pickles, potato compote and gravy
Tart with spinach, smoked cheddar, camembert and rosemary
Bitter salads with citrus vinaigrette, white asparagus, blood orange and nuts
Tiramisu with mascarpone cream, Polynesian vanilla and espresso -
Wine and beverages
Wine by the glass
Sparkling
NV Cava Brut Nature – Maria Rigol Ordi – Catalunya – 100,-Orange
2021 Fetească Regală, La Sapata – Podgoria Sarica Niculitel – Dobrogea – 105,-Rosé
2022 Sancerre Rosé – Lucien Crochet – Loire – 135,-White
2022 Riesling, Aamanns Selection – St. Antony – Rheinhessen – 95,-
2020 Gruner Veltliner – Weinberghof Fritsch – Wagram – 115,-
2022, Chardonnay Pays d’Oc – Domaine du Châtaeu d’Eau – France -125,-
Red
2021 Montefalco Rosso, Aamanns Selection – DiFilippo – Umbria – 95,-
2022 Barbera d’ Asti Tasmorcan – Elio Perrone – Piedmont – 115,-
2018 Spätburgunder Trocken – Winery Krone – Rheigau – 130,-
Sweet
2021 Huxelrebe Spätlese – Gustavshof – Rheinhessen – 95,-
2014 Port Late Bottega Vintage – Quinta Santa Eufemia – Douro – 115,-Bottled wine
Sparkling
NV Cava Brut Nature – Maria Rigol Ordi – Catalunya – 550,-
NV Crémant d’Alsace – Domaine Fernand Engel – Alsace – 575,-
NV La Croix Maître Anne – Bardiau – Champagne – 850,-Orange
2021 Fetească Regală, La Sapata – Podgoria Sarica Niculitel – Dobrogea – 475,-Rosé
2022 Sancerre Rosé – Lucien Crochet – Loire – 600,-White
2021 Pinot Gris – non-alcoholic – St. Antony – Rheinhessen – 400,-
2020 Gruner Veltliner Steinberg – Weinberghof Fritsch – Wagram – 550,-
2022 Sauvignon Blanc Kitzeck – Weingut Gerhard Wohlmuth – Südsteiermark – 575,-
2021 Anjou En Chenin – Domaine Ogereau – Loire – 550,-
2021 Sancerre Blanc La Rabotine – Alban Roblin – Loire – 600,-
2022 Chablis – Lucie Thiéblemont – Chablis – 600,- –
2020 Bourgogne Aligoté – Olivier Leflaive – Bourgogne – 625,-
2019 Macon Loché, Les Longues Terres – Domaine Couturier – Bourgogne – 650,-
2020 Mercurey Blanc Les Rochelles – Domaine MIA – Bourgogne – 875,-
2019 Saint Aubin 1er Cru Vignes Moingeon – Domaine Roux – Bourgogne – 900,-
2022 Riesling, Aamanns Selection – St. Antony – Rheinhessen – 450,-
2021 Riesling, Orbel GG – St. Antony – Rheinhessen – 725,-
2022 Soave Classico DOC – Suavia Azienda Agricola – Veneto – 575,-
2022, Chardonnay Pays d’Oc – Domaine du Châtaeu d’Eau – France – 575,-Red
2020 Le Mas Rouge – Domaine Clavel – Languedoc – 475,-
2021 Escartefigue Rouge – Domaine Labedens – Rhône – 500,-
2021 Côtes du Rhône Villages La Garrigue – Domaine Saint-Étienne – Rhône – 550,-
2021 Fleurie – Domaine des Marrans – Beaujolais – 600,-
2021 Bourgogne Rouge Côte D’Or – Maison Ambroise – Bourgogne – 650,-
2018 Hautes Cotes de Nuits, Rouge Les Dames de Vergy – Domaine Antonin Guyon – Bourgogne – 650,-
2021 Vosne-Romanée «Damaudes» – Maison Ambroise – Bourgogne – 1295,-
2018 Spätburgunder Trocken – Weingut Krone – Rheigau – 575,-
2021 Nierstein Pinot Noir – St. Antony – Rheinhessen – 600,-
2021 Montefalco Rosso, Aamanns Selection – DiFilippo – Umbria – 475,-
2020 Gropello DOC – Cantrina – Lombardia – 550,-
2022 Barbera d’ Asti Tasmorcan – Elio Perrone – Piemonte – 550,-
2017 Barolo La Morra DOCG – Agricola Brandini – Piedmont – 975,-
2017 Farmstead Pinot Noir – Long Meadow Ranch – Napa Valley – 475,-Sweet
2021 Huxelrebe Spätlese – Gustavshof – Rheinhessen – 475,-
2014 Port Late Bottega Vintage – Quinta Santa Eufemia – Douro – 525,-
NV Manzanilla Fina Miraflores Baja – Bodegas de la Rive – Jerez – 575,-Beer
Organic draft beer from Herslev Bryghus, To Øl and Carlsberg
«Aamanns IPA» (7,3%) – 40 cl. 65,- / 50 cl. 80,-
“Wheat beer” (6%) – 40 cl. 60,- / 50 cl. 75,-
«Pilsner» (5,5% ) – 40 cl. 65,- / 50 cl. 80,-
«Brown Ale» (5,6%) – 40 cl. 65,- / 50 cl. 80,-
“Tuborg Classic (4.6%) 40 cl. 60,- / 50 cl. 75,-
“Red Berry Sour Ale (5.2%) – 40 cl. 60,- / 50 cl. 75,-
Bottle and cans
Herslev Bryghus Porter (6,5%), organic – 50 cl. 60,-
To Øl – Beach IPA, (3,5%) – 44 cl. – 65,-
To Øl – Snuble Juice Session IPA, (4,5%), low on gluten– 33 cl. – 60,-
Non-alcoholic
Herslev Bryghus «Under Solen» (0,5%), organic – 33 cl. 50,-
Copenhagen Craft Beer «Hazy Lazy IPA» (0,5%) – 33 cl. 65,-
Copenhagen Craft Beer «Zen Citrus Pale Ale» (0,5%) – 33 cl. 65,-
Carlsberg Nordic (0,0 %) – 40 cl. 55,- / 50 cl. 75,-
Carlsberg Brooklyn Special Effects (0,4%) – 40 cl. 55,- / 50 cl. 75,-
To Øl – Implosion Lager, (0,5%) – 33cl. 50,-
Snaps & Aquavit
Ask your waiter for a larger selection of snaps
Rye bread – 50,-
Wooduff – 50,-
Myrica Gale – 50,-
Apple-horseradish-lemon – 50,-
Snaps menu with 3 snaps – 125,-
We can guide you on a flavor match between the herbal snaps and your menu.Other snaps
Aamanns – Peach Melba with peach and raspberry 2 cl. 50,-
Aamanns – Burnt lime, chili and mint 2 cl. 50,-
O.P. Anderson – organic aquavit 2 cl. 50,-
Linie Akvavit – 2 cl. 50,-
Radius Distillery – ‘dild med caviar’ – 2 cl. 50,-
Radius Distillery – ‘akvavit med kommen’ – 2 cl. 50,-
Cocktails
Cucumber Blast – 95,-
Radius Distillery Gin – ginger beer – lemon – cucumber
Whiskey Sour – 110,-
Four Roses Bourbon – Angostura – lemon – egg white
Lemon Bite – 100,-
Lemon – thyme – apple – horseradish – snaps
Gin & Tonic – 85,-
Radius Distillery Gin – Fever tree Tonic – lemon
Negroni – 100,-
Radius Distillery Gin – Volata Vermouth – Campari
Bramble – 100,-
Radius Distillery Gin – blackcurrant – blueberry – raspberry – lemon
Rondo Spritz – 100,-
Rondo Apertivo – Cava – mineral water
Espresso Martini – 100,-
Vodka – Kahlua – coffeeAvec
Whisky Aberlour 12 years 3 cl. 115,-
Rom Plantation Isle of Fiji – 3 cl. 95,-
Cognac Pierre Ferrand Ambre 1er Cru – 3 cl. 115,-
Grappa di Nebbiolo – 3 cl. 95,-
Mezcal Vida Mezcal – 3 cl. 100,-
Gammel Dansk – 2 cl. 50,-
Fernet Branca – 2 cl. 50,-Soft drinks
Still or sparkling water, ad libitum – 30,-
Coca-Cola // Coca-Cola Zero – 40,-Aamanns homemade sodas
Elderflower, verbena, jasmine – 45,- / 90,-
Passion fruit, oolong tea – 45,- / 90,-
Raspberry, strawberry – 45,- / 90,-Rebæl
Lemon, ginger, honey – 40,-.
Elderflower, mint, lemon – 40,-
White tea, peach, lemon verbena – 40,-Warm Drinks
Coffee from Ønsk
Espresso – 35,-
Americano – 35,-
Cortado – 40,-
Macchiato – 40,-
Flat White – 45,–
Cappuchino – 45,–
Latte – 45,–
Iced coffee– 45,-
Tea from A. C Perch’s
Earl Grey – 45,-
White Temple – 45,-
Green Tea – 45,-Chocolate From Valhrona
Organic hot chocolate – 45,-
Adress
Kildepladsen 6
1799 København V
Opening hours
Lunch
Monday-Saturday
11.30-16.15
Last order 16.30
Sunday
11.30-16.00
Last order 16.15
Evening
Monday-Thursday
17.30-22.30
Last order 20.15
Friday-Saturday
17.30-23.00
Last order 20.45
Sunday
Closed