Use Aamanns as leverage

We always would like to share our know-how.

We therefore tailor professional and individual courses for canteens and restaurants.

We offer team-buildings, training, and help with creating kitchen spaces from scratch for start-ups. We can provide inspiration and sparring or a full service solution where we develop everything from menus to mis-en-place lists, recipes, training and execution.

Tyndsteg deli 01
anretnings bakke tartar - Kopi

Get a quotation

We have already contributed with conceptual culinary assistance for many different organisations. Here is a few of them:

Contact us on +45 20805200 or fill out the form and we will get in touch with you.