Aamanns Replik
Aamanns Replik at Nyhavn
Smørrebrød and evening meals with possibly the best view of Copenhagen from the corner of the Royal Danish Playhouse.
Menu card
The menu is valid from the 24th of June
Snacks from the bar
Bread and butter – 20,-
Rye bread chips and sunflower seed hummus – 35,-
Olives with garlic and chili – 30,-
Smoked almonds – 30,-
Snack sausages – 55,-
Smørrebrød
We recommend 2-3 pieces per person
New potatoes, pickled onion, lovage emulsion, cress (V) – 125,-
Summer salad, radish, cucumber, dill, smoked cheese (V) – 135,-
Elderflower marinated herring, crème fraîche, pickled marigold, pork crisp – 110,-
Cold-smoked salmon, smoked fresh cheese, pickled green strawberries, almonds – 165,-
Chicken salad, pickled zucchini, cress, bacon – 150,-
Dry-aged beef tartare, cornichons, mustard emulsion, potato croquette – 160,-
Warm Smørrebrød
Tomatoes, fried eggplant, ‘Kastruo knas’ cheese, sourdough bread (V) – 165,-
Butter-fried breaded plaice, remoulade, pickled onions, lemon – 165,-
Hand-peeled shrimps, avocado, Vadouvan-tomato emulsion, sourdough bread – 175,-
Main Courses
Ricotta ravioli, zucchini, lemon thyme, parmesan cheese (V) – 195,-
Hallibut, glazed carrots, confit fennel, bagna cauda – 285,-
Grilled Danish ribeye(200g), seasonal veggies, pommes Dauphinoise, bearnaise – 295,-
Cheese og Dessert
Two Danish cheeses with toasted rye bread, marmalade – 120,-
’Pålægschokolademad’, miso caramel, raspberries, chocolate – 95,-
‘Rødgrød’, berries, vanilla ice cream, white chocolate, rosehip – 110,-
Petit fours, five small sweets – 110,-
Menus:
Smørrebrødsmenu – 350,- (Available 11.00-16.00)
Does not include warm smørrebrød. Price per person
Choose 2 different types of smørrebrød and dessert or cheese
3-course Menu – 495,-
Summer salad, radish, cucumber, dill, smoked cheese, salad (V)
Grilled Danish ribeye(200g) with seasonal veg, pommes dauphinoise, bearnaise
Seasonal berries, vanilla ice cream, white chocolate, rosehip
3-course Green Menu – 395,-
Summer salad, radish, cucumber, dill, smoked cheese, salad (V)
Ricotta ravioli, zucchini, lemon thyme, ‘Kastrup knas’ chees
Seasonal berries, vanilla ice cream, white chocolate, rosehip
Kid’s Favorite – 165,- (For kids under 12 years)
Frikadeller, potato salad, butter-fried plaice, remoulade, vegetable sticks
One ‘Naturfrisk’ juice or soda
The menu is valid from the 24th of June
Snacks from the bar
Bread and butter – 20,-
Rye bread chips and sunflower seed hummus – 35,-
Olives with garlic and chili – 30,-
Smoked almonds – 30,-
Snack sausages – 55,-
Smørrebrød
We recommend 2-3 pieces per person
New potatoes, pickled onion, lovage emulsion, cress (V) – 125,-
Summer salad, radish, cucumber, dill, smoked cheese (V) – 135,-
Elderflower marinated herring, crème fraîche, pickled marigold, pork crisp – 110,-
Cold-smoked salmon, smoked fresh cheese, pickled green strawberries, almonds – 165,-
Chicken salad, pickled zucchini, cress, bacon – 150,-
Dry-aged beef tartare, cornichons, mustard emulsion, potato croquette – 160,-
Warm Smørrebrød
Tomatoes, fried eggplant, ‘Kastruo knas’ cheese, sourdough bread (V) – 165,-
Butter-fried breaded plaice, remoulade, pickled onions, lemon – 165,-
Hand-peeled shrimps, avocado, Vadouvan-tomato emulsion, sourdough bread – 175,-
Main Courses
Ricotta ravioli, zucchini, lemon thyme, parmesan cheese (V) – 195,-
Hallibut, glazed carrots, confit fennel, bagna cauda – 285,-
Grilled Danish ribeye(200g), seasonal veggies, pommes Dauphinoise, bearnaise – 295,-
Cheese og Dessert
Two Danish cheeses with toasted rye bread, marmalade – 120,-
’Pålægschokolademad’, miso caramel, raspberries, chocolate – 95,-
‘Rødgrød’, berries, vanilla ice cream, white chocolate, rosehip – 110,-
Petit fours, five small sweets – 110,-
Menus:
3-course Menu – 495,-
Summer salad, radish, cucumber, dill, smoked cheese, salad (V)
Grilled Danish ribeye(200g) with seasonal veg, pommes dauphinoise, bearnaise
Seasonal berries, vanilla ice cream, white chocolate, rosehip
3-course Green Menu – 395,-
Summer salad, radish, cucumber, dill, smoked cheese, salad (V)
Ricotta ravioli, zucchini, lemon thyme, ‘Kastrup knas’ chees
Seasonal berries, vanilla ice cream, white chocolate, rosehip
Kid’s Favorite – 165,- (For kids under 12 years)
Frikadeller, potato salad, butter-fried plaice, remoulade, vegetable sticks
One ‘Naturfrisk’ juice or soda
Wine
Sober options – alcohol free
NV, Sauvignon Blanc Sparkling, Raisin, France – 75/325,-
NV, Eins Zwei Zero, Weingut Leitz, Rheingau, Germany – 400,-
NV, Provençal Rosé, Étiquette, Denmark – 350,-
Sparkling
NV, Brut, Can Xa, Catalunya, Spain – 95/400,-
NV, Crémant d’Alsace, Domaine Fernand Engel, Alsace, France – 500,-
NV, La Croix Maître Anne, Bardiau, Champagne, France – 750,-
White
2023, Riesling, Aamanns Selection, St. Antony, Rheinhessen, Germany (37,5 cl.) – 230,-
2023, Riesling, Aamanns Selection, St. Antony, Rheinhessen, Germany – 95/400,-
2022, Sauvignon Blanc, Gabel, Pfalz, Germany – 105/425,-
2023, Margot, Carbenneau, Bordeaux, France – 425,-
2023, Gruner Veltliner Wagram, Weinberghof Fritsch, Wagram, Austria – 115/475,-
2023, Chardonnay Domaine du Château d’Eau, Languedoc, France – 125/475,-
2023, Anjou En Chenin, Domaine Ogereau, Loire, France – 575,-
2023, Soave Classico DOC, Suavia Azienda Agricola, Veneto, Italy – 500,-
2023, Grauburgunder, Oktav, Hager, Baden, Germany 130/525,-
2023, Chablis, Lucie Thiéblemont, Chablis, France – 650,-
2021, Bourgogne Aligoté, Olivier Leflaive, Bourgogne, France – 650,-
2022, Macon Loché, Domaine Couturier, Bourgogne, France – 650,-
2023, Sancerre Blanc La Rabotine, Alban Roblin, Loire, France – 140/600,-
2022, La Verriere, Carbonneau, Bordeaux, France – 625,-
2022, Riesling, Orbel GG, St. Antony, Rheinhessen, Germany – 625,-
2022, Chardonnay SLH, Hahn Winery, California – 725,-
2020, Mercurey Blanc Les Rochelles, Domaine MIA, Bourgogne, France – 800,-
2022, Saint Aubin, Domaine Roux, Bourgogne, France – 850,-
2023, Meursault, Les Clous, Bourgogne, France – 1100,-
2018, Meursault, Olivier Leflaive, Bourgogne, France – 1450,-
Orange
2021, Bedoba Orange, Kakheti Winary, Kakheti, Georgia – 115/475,-
Rosé
2023, Rosé Fruité, Domaine Saint Jean, Provence, France – 95/375,-
2022, Pinot Noir, Rosanoire, Cantrina, Lombardia, Italy – 500,-
2022, Sancerre Rosé, Lucien Crochet, Loire, France – 145/650,-
Red
2020, Roter Cuvee Bodenschatz, St. Antony, Rheinhessen, Germany (37,5 cl.) – 230,-
2023, Montefalco Rosso, Aamanns Selection, DiFilippo, Umbria, Italy – 95/375,-
2021, Côtes du Rhône, La Garrigue, Domaine Saint-Étienne, France – 450,-
2015, Rioja Reserva, Finca del Marquesado, Rioja, Spain – 115/475,-
2023, Pinot Noir, S.J. Montigny, Nahe, Germany – 115/475,-
2020, Ripasso Masua di Jagu, Recchia , Veneto, Italy – 475,-
2021, L’Enjouée Rouge, Domaine Ogereau, Loire, France – 500,-
2019, Spätburgunder Trocken, Weingut Krone, Rheigau, Germany – 550,-
2022, Nierstein Pinot Noir, St. Antony, Rheinhessen, Germany – 525,-
2019, Arch Terrace Syrah, Terra Blanca, Columbia Valley AVA, Germany – 525,-
2020, Cuve 8a – Beton, Chateau Canon Chaigneau, Bordeaux, France – 130/550,-
2023, Fleurie, Domaine des Marrans, Beaujolais, France – 550,-
2023, Barbera d’ Asti Tasmorcan, Elio Perrone, Piemonte, Italy – 140/575,-
2022, Bourgogne Rouge Côte D’Or, Maison Ambroise, Bourgogne, France – 675,-
2020, Barolo, Fratelli Antonio & Raimondo, Piemonte, Italy – 750,-
2022, Pinot Noir Santa Rita Hills, Ampelos, Santa Barbara – 775,-
2020, Barbaresco, Castelo de Neive, Piemonte, Italy – 950,-
2020, Langhe D.O.C. Nebbiolo, Aurelio Settimo Langhe, Piemonte, Italy – 850,-
2017, Barolo Bricco Boschis, Cavallotto, Piemonte, Italy – 950,-
2022, Vosne-Romanée ”Damaudes”, Maison Ambroise, Bourgogne, France – 1000,-
2019, Vosne-Romanée ”Damaudes”, Maison Ambroise, Bourgogne, France – 1200,-
Sweet
2021, Furmint Tokaji Late Harvest, Tokaj Hungary (37,5 cl) – 275,-
2022, Erdener Treppchen Riesling Spätlese, Weingut Meulenhof, Mosel, Germany – 95/400,-
NV, 3 years old dry, Barbeito, Madeira, Portugal – 95/400,-
NV, Barros, Tawny, Douro, Portugal – 115/475,-
2014, Port Late Bottega Vintage MG, Quinta Santa Eufemia, Douro, Portugal – 115/475,-
NV, Manzanilla Fina Miraflores Baja, Bodegas de la Rive, Jerez, Spain – 500,-
Beer
Organic draft beer from Herslev Bryghus
Aamanns Hazy IPA (5,0%), organic – 40 cl. 75,-/50 cl. 85,-
Herslev Bryghus «Wiener Classic» (4,4%), organic – 40 cl. 70/50 cl. 80,-
Herslev Bryghus «Pilsner» (5,5%), organic – 40 cl. 70/50 cl. 80,-
Herslev Bryghus «Wheat» (4,4%), organic – 40 cl. 75/50 cl. 85,-
Herslev Bryghus «Seasonal Beer»- 40 cl. 70/50 cl. 80,-
Non-alcoholic
Depanneur «Pale Ale» 0,5% (33 cl.) – 65,-
Doing Zero «Zen Citrus Pale Ale» 0,5% (33 cl.) – 65,-
Depanneur Pale Ale 0,5% (33 cl.) – 65,-
Herslev Bryghus «Mørkets Frembrud» Brown Ale, » 0,3% (33 cl.) – 65,-
Schnapps
Aamanns Snaps & Aquavit
Rugbrød (3.5 cl.) – 55,-
Porse (3.5 cl.) – 55,-
Æble/peberrod/citron (3.5 cl.) – 55,-
Seasonal snaps produced here – ask about selection (3.5 cl.) – 65,-
Tasting of 4 different snaps – 195,-
Aquavit
O.P Andersen (3.5 cl.) – 55,-
Linie Aquavit (3.5 cl.) – 55,-
Radius Straight Kommen (3,5 cl.) – 55,-
Avec
Becker Eau de Vie (3.5 cl.) – 105,-
Marolo Grappa di Barbera (3.5 cl.) . 135,-
Martell Cognac VS (3.5 cl.) – 140,-
Boulard Calvados (3.5 cl.) – 145,-
Gelas Bas Armagnac (3.5 cl.) – 145,-
Grand Marnier (3.5 cl.) – 145,-
Amaretto (3.5 cl.) – 145,-
Cocktails
Salty Caramel Espresso Martini – 135,-
Vodka, coffee liqueur, espresso, caramel, sea salt
Golden Sour – 135,-
Bourbon, lime juice, orange syrup, egg whites
Cloud Mojito – 130,-
White rum, lemon juice, sugar syrup, mojito foam
Passion Bloom – 125,-
Passion fruit, lemon juice, dark rum, coconut, lime syrup, peach ice tea
Green Elixir – 135,-
Chartreuse, lemon juice, yuzu, elderflower ice tea
Mocktails
Passion Cloud – 135,-
Passion fruit, citron verbena, lemon juice, non-alcoholic
Clean Rhubie – 130,-
Rhubarb syrup, yuzu, elderflower ice tea, non-alcoholic
Wine Not Spritz – 100,-
Sauvignon Blanc Sparkling, yuzu juice, lime syrup, blackberry, haskap berry
Long drinks
Gin Tonic – 100,-
Rum & Cola – 100,-
Dark & Stormy – 100,-
Moscow Mule – 100,-
Aperol Spritz – 110,-
We can also accommodate requests for other classic cocktails
Soft drinks
Filtered water still/sparkling per person, ad libitum – 30,-
Coca-Cola // Coca-Cola Zero – 45,-
Fever Tree, Indian Tonic – 45,-
Ginger Beer – 45,-
Kambucha with hibiscus, rosehip, and elderflower – 45,-
Depanneur
Aranciata Rossa – 45,-
Limonata – 45,-
Bite Syrup Organic Cordials
Lemon, thyme – 45,- / 105,-
Passion fruit – 45,- / 105,-
Strawberry, raspberry – 45,- / 105,-
Naturfrisk – Organic soda/juice
Passion Orange juice – 45,-
Apple juice – 45,-
Elderflower – 45,-
Colo Cool – 45,-
Warm Drinks
Coffee from Ønsk
Double Espresso – 40,-
Americano – 40,-
Cortado – 40,-
Macchiato – 40,-
Flat White – 50,-
Cappuchino – 50,-
Latte – 50,-
Large Latte – 65,-
Iced coffee – 50,-
Affogato – 65,-
Tea from A. C Perch’s
English Breakfast – 45,-
Earl Gray – 45,-
White Temple – 45,-
Green Rhubarb – 45,-
Green Lemon & Ginger – 45,-
The menu is valid from the 24th of June
Parties
Smørrebrøds Menu – 375,- (Available 11.00-16.00)
Choose 2 open sandwiches and cheese or dessert. Does not apply to warm smørrebrød.
Price per person. Menu includes carbonated and still mineral water
Smørrebrød 1 – Choose between
New potatoes, pickled onion, lovage emulsion, cress (V)
Elderflower marinated herring, crème fraîche, pickled marigold, pork crisp
Chicken salad, pickled zucchini, cress, bacon
Smørrebrød 2 – Choose from
Sommer salad, radish, cucumber, dill, smoked cheese (V)
Cold-smoked salmon, smoked fresh cheese, pickled green strawberries, almonds
Dry-aged beef tartare, cornichons, mustard emulsion, potato croquette
Cheese and Dessert – Choose from
Two Danish cheeses with fried rye bread andmarmalade
‘Rødgrød’, berries, vanilla ice cream, white chocolate, rosehip
Children’s favorite – 165,- (For kids under 12 years)
‘Frikadeller’, potato salad, butter-fried plaice, remoulade, vegetable sticks
One ‘Naturfrisk’ juice or soda
Appetizers
Bread and butter – 20,-
Rye bread chips and sunflower seed hummus – 35,-
Olives with garlic and chili – 30,-
Smoked almonds – 30,-
Snack sausages – 55,-
3-Course Menu – 425,-
Without dessert DKK 370,-
Includes homemade bread, butter and filtered water
3 course menu can’t be combined with smørrebrød menu
Menu
Summer salad, radish, cucumber, dill, smoked cheese
Chicken confit, seasonal vegetables, pommes dauphinoise, velouté
‘Rødgrød’, berries, vanilla ice cream, white chocolate, rosehip
Green Menu (V)
Summer salad, radish, cucumber, dill, smoked cheese
Ricotta ravioli, zucchini, lemon thyme, parmesan cheese
‘Rødgrød’, berries, vanilla ice cream, white chocolate, rosehip
Add Cheese – 120,-
Two Danish cheeses, toasted rye bread, marmalade
Wine menu
3 glasses. Includes filtered water, still or sparkling – 360,-
4 glasses. Includes filtered water, still or sparkling – 460,-
Adress
Sankt Annæ Plads 36
1250 Kbh K
Opening hours
Summer 2025
Sunday – Monday
11.30 – 18.00
(Last order 16.15)
Tuesday – Thursday
11.30 – 22.00
(Last order 20.15)
Friday – Saturday
11.30 – 23.00
(Last order 20.45)
Bar & café
Sunday – Monday
11.00 – 17.30
(Last order 17.00)
Tuesday – Thursday
11.00 – 22.30
(Last order 22.00)
Friday – Saturday
11.00 – 23.00
(Last order 22.30)
Book table
Reserve table at Replik
Aamanns Replik, our restaurant in Skuespilhuset by Nyhavn
“In the kitchen, we base our approach on the fantastic ingredients we are fortunate enough to have in Denmark, served in a simple and tasteful manner.” – Adam Aamann.
Aamanns Replik in the Royal Danish Playhouse is a green oasis in the heart of Copenhagen with a unique indoor and outdoor environment where diners can enjoy an exceptional view of the water.
For lunch we offer our well-known smørrebrød, where we make everything from scratch with high quality seasonal ingredients, lots of vegetables and the addition of new ideas and often surprising flavour combinations, based on respect for the classic tradition.
We are certified with the Organic Food Label in Silver, which means that 60-90% of our ingredients and beverages are organic, which is just one of the ways we emphasize sustainability.
In the evening, we’ve made it easy and relaxing to enjoy our tasty 3-course menu, which is also ideal for theatergoers.
In the bar, we have a large selection of drinks and homemade schnapps, good craft beers from Herslev, cider, and juice. The wine list offers both traditional producers and a selection of organic wines.
The outdoor bar is open most of the day during the summer months, serving fine wines, cold rosé and cocktails.
Between lunch and dinner, we serve a bar menu with small, simple dishes.
WANT TO RENT AAMANNS REPLIK?
It is possible to rent Replik for private events
Write to us to find out how we can create a unique setting for your event.
Send us an email at [email protected] or call
on tel. 2080 5200 and let’s talk about how we can meet your specific needs.
